...the fridge again? Yesterday I cooked some chicken in the oven but I didn't eat it all, so I put the left overs in the fridge. Today, I boiled some rice and chucked the left over chicken in with the rice to cook for about 10 mins. Now there are still some leftovers which I have put in the fridge. Will it be safe to eat if I don't heat it again but instead eat it cold? I am a bit cautious because I am still recovering from some food poisoning these days.