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While Madrid has become one of the top gastronomic capitals in Europe, classic tapas bars and traditional restaurants are still as popular as ever, some sticking to the local favourites, others giving a creative twist to their dishes. You could kick off a visit to this food-loving city by sinking your teeth into roast suckling pig at the 'world's oldest restaurant' Botín or share a plate of sizzling garlic prawns at Cabreira. Have a romantic dinner at Bodega de los Secretos or combine Michelin-s