If You’re At Risk For Colon Cancer, Stop Eating Certain Foods, Study Warns

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If you are at risk for colon cancer, a new study has provided some interesting and important information: You can lower your risk of getting this disease by avoiding certain foods. Researchers from Wageningen University in the Netherlands evaluated 486 people with Lynch syndrome--a genetic disorder that predisposes people to cancer, and leaves 70% of them with colon cancer. More »

If You’re At Risk For Colon Cancer, Stop Eating Certain Foods, Study Warns is a post from Blisstree - Nutrition, Healthy Recipes and Fitness.