cake

I am looking to make a special cake for a birthday. My friend loves cream cheese, cherries, and chocolate. I am looking to make a ribbon cake similar to these recipes below which she loves :) So I am looking to create a ribbon of cream cheese cherry for her when she cuts into the cake recipe...

recipe? It's a streusel coffee flavored coffee cake that was in the Aloha Airlines magazine.

I need a great and delicious cheesecake recipe to be baked in a regular muffin tin that has no crust. That makes 24 cheesecake minis. The reason for this is my next recipe request which is a great doctored strawberry cake that has sour cream, strawberry pudding in it, and fresh strawberries...

I recently tried this amazing triple layer chocolate mousse cake and I cannot find a recipe for it anywhere. All the recipes I find have a mousse for the top layer and the one I ate had a fudge consistency chocolate on top. Anyone have any recipes for it that is made this way?

I turned 29 this week. I am now officially on the countdown clock to 30. I typically have a lot of anxiety around birthdays. What am I going to do? What am I going to wear? What if no one remembers and I have to hang out in my apartment alone? But this year, I found that my birthday week was...

Bad news: There's no such thing as a healthy King Cake recipe for Mardi Gras. Vegan King Cake recipes are easy to find, and I even found a blogger who's mastered a gluten-free King Cake. You can eat your cake and have your dietary restrictions, too, but you just can't have a cake--or celebrate...

In these dark days "after the holidays and before swimsuit season," it can be easy to lose sight of New Year's resolutions like healthy eating and losing weight, notes Wal-Mart.*But don't worry: It wants to help you get "back on track." With corn syrup, Crisco and cake mix. More » Walmart Will...

Does anyone know a good chocolate sponge cake recipe with lower calories?

Does anyone know of a recipe for caramel cake icing using liquid sugar? I don't like how my last batch using brown sugar came out tasting grainy even after I stirred it continuously for hours. I googled, but couldn't find any, maybe someone has a personal recipe they would like to share with me?

What the world needs now is not ice cream in the shape of a turkey, but ice cream in the shape of a turkey we are going to get.*With a glazed caramel shell over assorted ice cream flavors,*the Baskin-Robbins 'Turkey Cake' is here. Gobble, gobble, barf. More » Latest Fast Food Aberration...

i have self raising flour,caster sugar,eggs,raisins,lemons,and a few others bits,,step by step instructions please

I in making a Tuxedo cake recipe and I was unable to find a good recipe to work from....it seems that this type of cake is an unusual one to make. What would be a good or the best Tuxedo cake recipe to work from and make. Any ideas would be greatly appreciated!

I am making a 3 tiered cake. I am using 3 pans, each 2" deep. The diameters are 6",8", and 10". Which recipe should I use (I plan on doing 2 layers)?

Because nothing says "happy sixth birthday" like an edible recreation of roadkill. I'm not sure where the candles go, nor am I particularly interested in finding out. Regardless, it's an impressive feat of culinary engineering—and a potential cry for help. [Imgur via Obvious Win via Geekosystem]...

i have seen some on google but they are difficult, please give the one you have tried

are their any company's that specializes in hot lesbians?

I have wanted to make a caramel cake for the longest time and I can't seem to find a recipe that has perfect ratings but i am wanting the caramel cake and its like a really moist yellow cake with melt in your mouth caramel icing. If you have a good recipe please let me know about it and any...

I'm making a cake for my best friend, just because, it's not her bday or anything and I wanna write something funny on it. Like "your stupid but i love you" or something like that. Please help! it can be kinda mean because she knows im kidding! haha

maple glazed donut ? Note: this is just a food poll.

I found this red velvet recipe online but a few reviews say something like "a bit dry, next time I'll try to moisten it a bit more." What do you add to a recipe to make a RED VELVET cake more moist? Thanks!