Meatless Monday: 3 Vegetarian BBQ Recipes From ‘The Gardener and the Grill’

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Last week, Judith Fertig and Karen Adler gave us some of their best BBQ tips; this week, they're sharing some of the delicious recipes from their new book, The Gardener and the Grill, for Meatless Monday. All three are completely vegetarian, but don't worry: They're not just instructions for slapping zucchini on the grill. Their grilled gazpacho, bok choy with ginger-soy sauce, and carrots with cilantro-chile drizzle are some of the most creative dishes we've seen to come off a grill, vegetarian or not. More »Post from: Blisstree