Broccoli Fighting Leukemia: Sulforaphane Compound Kills Cancer Cells

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Behold the power of green veggies! A new study revealed that a compound found in cruciferous veggies, like broccoli, can not only prevent--but kill-- leukemia cells. Published in the journal PLoS ONE, researchers found that a specific compound in vegetables like broccoli--sulforaphane--caused the cancer cells in acute lymphoblastic leukemia to die. More »

Broccoli Fighting Leukemia: Sulforaphane Compound Kills Cancer Cells is a post from Blisstree - Nutrition, Healthy Recipes and Fitness.

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