Why are apples and grapes widely used in wine making?

• Sep 6, 2008

• #1

P

Pancake

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Mar 13, 2008

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I a secondary school kid so please don't be too intricate.
I'm a secondary school boy so please do not be too intricate with me.

 

• Sep 6, 2008

• #2

R

RuthieBaby

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Aug 4, 2008

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they both are high sugar and ferment well. fermenting is like rotting in a good way. as the process happens, the fruit juice turns acidic.

 

• Sep 6, 2008

• #3

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mThemmTechnommEmom1

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Sep 6, 2008

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Because they are the fruits that make the nicest wine, also they are quite cheap. you can make wine out of anything really, potatoes, tomatoes, pears

 

• Sep 6, 2008

• #4

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mThemmTechnommEmom2

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Sep 6, 2008

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Because they are the fruits that make the nicest wine, also they are quite cheap. you can make wine out of anything really, potatoes, tomatoes, pears

 

• Sep 6, 2008

• #5

M

mThemmTechnommEmom

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Sep 6, 2008

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Because they are the fruits that make the nicest wine, also they are quite cheap. you can make wine out of anything really, potatoes, tomatoes, pears