Chef Elliott is honored to share his technical skills and culinary wisdom of his friend and colleague: THE DISTINGUISHED AND PHENOMENAL, Owner of The Art of Catering, Celebrity Chef Selwyn Richards!!!Chef Richards broad experience, coupled with talent and enthusiasm for restaurant excellence motivated him to open and manage his own upscale Caribbean restaurant, Pepperpot Café for 5 years. Recognizing a niche market for stellar catering and food services in Toronto, he turned his attention to creating The Art of Catering in 2000. Today he oversees the company as CEO and Executive Chef, with brothers Lennox and Travis as his partners. The Art of Catering has since established itself as providing top-notch food and service and highly sought after forproviding a great dining experience for clients, across the Caribbean, North America and Europe.Call 718-766-4964 and press 1 if you would like to talk with either of the chefs on the live show!

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