Aug 26, 2015 #1 G Geek Active member Jun 6, 2008 21,625 0 36 Once it’s been processed and pulped, most red meat looks more or less the same . This seems to be helping unscrupulous meat suppliers: according to a new survey, 20% of ground meat contains more than what’s just on the label. Read more...
Once it’s been processed and pulped, most red meat looks more or less the same . This seems to be helping unscrupulous meat suppliers: according to a new survey, 20% of ground meat contains more than what’s just on the label. Read more...
