Next weekend is St. Patrick’s Day. Get into the festive spirit with one of these cocktail recipes.
Camarena Shamrock Shaker
Ingredients:
Combine liquids in cocktail shaker with ice. Shake to blend and chill. Strain into chilled martini glass. Garnish with a fan of thinly sliced green apples.
Emerald Crush
Ingredients:
Muddle fruit and sugar in a mixing glass until well crushed and juicy. Add ice and vodka and shake vigorously. Pour all contents over ice into a tall tumbler and drink with straws.
Post from: EveryJoe
Ingredients:
- 1 1/2 oz Familia Camarena Reposado Tequila
- 1/2 oz Sour Apple Liqueur
- 1/4 oz Agave Nectar
- 2 oz Lime Juice
Combine liquids in cocktail shaker with ice. Shake to blend and chill. Strain into chilled martini glass. Garnish with a fan of thinly sliced green apples.
Emerald Crush
Ingredients:
- 2 oz Blue Ice Organic Wheat Vodka
- 1/2 organic kiwi, peeled
- 1/2 organic lime, cut into quarters
- 1 teaspoon organic sugar
Muddle fruit and sugar in a mixing glass until well crushed and juicy. Add ice and vodka and shake vigorously. Pour all contents over ice into a tall tumbler and drink with straws.
Post from: EveryJoe