im lookinf for a applesauce cake recipe?
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im lookinf for a applesauce cake recipe?
1/2 cup unsalted butter, room temperature 2 cups brown sugar 2 eggs 1 teaspoon vanilla 2 1/4 cups flour 2 teaspoons baking soda 3/4 teaspoon salt 1 teaspoon cinnamon 1/8 teaspoon nutmeg 2 cups applesauce 1/2 cup raisins 1 cup chopped walnuts Powdered sugar, optionalPreheat oven to 350 degrees F. In a mixer fitted with a whisk attachment, cream the butter. Add the brown sugar and continue mixing. Add the eggs, 1 at a time, and vanilla, then mix until well blended and fluffy. In a separate bowl, sift together the dry ingredients. Add to the creamed mixture alternately with the applesauce. Fold in the raisins and walnuts. Pour batter into a greased and floured loaf or tube pan and bake until firm to the touch, about 40 to 45 minutes. Let cool in the pan, then turn it out, and dust with powdered sugar.
Chocolate Spice Apple Bundt Cake is good too. 3/4 c Corn oil 1/2 c Butter or margarine; soften 2 1/4 c Granulated sugar 1/2 c Unsweetened cocoa powder packed 1 ts Cinnamon; ground 1/2 ts Nutmeg; grated 1/2 ts Allspice; ground 5 Eggs 2 1/2 c Cake flour 1 ts Baking soda 1 ts Salt 3 c Green apples, peeled; diced 1/2 c Currants or raisins 1 c Powdered sugar 1/4 c Brandy 1. Preheat oven to 350F. Generously grease a 12-cup bundt pan. 2. In a large bowl, beat together oil, butter, and granulated sugar with an electric mixer on medium speed until well blended, about 2 mins. With mixer on low, beat in cocoa, 1 tsp cinnamon, nutmeg, and allspice. With mixer on medium, add eggs, one at a time, beat well after each addition. 3. Sift together flour, baking soda, and salt. Add to chocolate mixture, beat only enough to combine using minimum strokes. Stir in apples and currants. Turn batter into prepared bundt pan and spread evenly. 4. Bake 55 to 60 mins, or until a cake tester inserted in center comes out clean. Let cool in pan 20 mins, then unmold onto a rack to cool completely. 5. Meanwhile, prepare glaze: In a small bowl, whisk together powdered sugar, and brandy until smooth. Drizzle over cool cake, letting some run down side. Serve warm or at room temperature.
Applesauce Cake - RecipeINGREDIENTS½ cup butter, softened1/3 cup white sugar1/3 cup brown sugar3 egg whites, lightly beaten1 ½ cups applesauce1 teaspoon cinnamon1/8 teaspoon ground cloves½ teaspoon salt1 teaspoon pure vanilla extract2 cups unbleached white flour2 teaspoons baking soda½ cup sliced dates (optional)½ cup chopped walnuts (optional)½ cup raisins (optional)Confectioner’s sugar1. Preheat oven to 350. In a large bowl, beat together the butter and sugars until smooth.2. Add egg whites, applesauce, cinnamon, cloves, salt and vanilla, then mix well. Add the flour and baking soda. Stir until blended, then add the dates, walnuts, and/or raisins, if desired.3. Pour the batter into a well-buttered Bundt pan. Bake at 350 degrees for 45 minutes, until a toothpick inserted in the center comes out clean. Let the cake cool slightly, then turn it out upside down onto a serving plate. Sprinkle with confectioner’s sugar if desired.Helpful Hints:You can use a tube pan instead, but you won't want to turn it upside down on the plate.
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