i just love the one in kenny rogers, i'd appreciate it if you could give me the recipe.
and another question, after i melt chocolate using the double-boiler method, and decide to use it later, will it become hard again? how to prevent that?
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i just love the one in kenny rogers, i'd appreciate it if you could give me the recipe.
and another question, after i melt chocolate using the double-boiler method, and decide to use it later, will it become hard again? how to prevent that?
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