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Set an example and eat lots of different types of things, experiment with new things and make it as fun and tasty as possible.
When I was a kid, mom was being super budget minded and we ate lots of weird things. It helped that she became a really good cook over time. I remember eating octopus stew - it's really disgusting looking and it didn't help that mom's sense of humor included stuffing a tentacle part way up her nose and telling us it was a booger, then expecting us to eat the soup. I remember a whole boiled beef tongue being plopped onto a platter in the middle of our table, taste buds and everything. We had tofu and spam...and all this is not to mention the macrobiotic food we ate alot when my dad was still around when I was very young.
My point is, my adult brothers and I are very unfussy eaters, we are all great cooks, will taste just about anything and make up our own minds about things we will and won't eat. We are also all very healthy eaters and very healthy people. And we all hate spam.
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