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creamy garlic sauce?
hi guys.....im making a steak with seafood ontop...and i want to make a creamy garlic sauce (nice and thick)
i have these ingrediants to make it with.....
-butter
-flour
-garlic
-philidelphia
-full cream milk
-cheese
-spring onions
-herbs
can someone tell me how to make it...as ive never done it before.
And if i need to add other ingrediants.
thanks
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