The day before serving combine the following and let stand, covered, in the refrigerator overnight. 3 c. miniature marshmallows 3/4 c. sugar
The next day add these ingredients and mix well: 2 c. diced unpared apples 1/2 c. chopped walnuts 1/2 tsp. salt
Whip and fold into the salad 1 cup whipped cream. Chill. Makes 8 to 10 servings.
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