I picked up some pre-marinated meatballs at the butcher ~ what's the best way to cook these? They are only lightly covered in sauce so probably not suitable for a pasta.
They will be stuffed with garlic and mushrooms and shredded parmesean cheese.
I am thinking of making big ones that are the size of my palm which is medium sized so how long should I cook them in the oven?
I need help! I have never fixed these before. I have the recipe for them, but I don't know what side dishes taste good with them! Please help me! Thanks!
I lost the recipe for my hawaiian meatballs, and this recipe is different from most. I got this one online, and it has cranberry sauce and bbq sauce as the sauce that you'd use.
Does anyone know a recipe (or a website that has this recipe) that sounds similar to this?
Thanks!
i was watching Goodfellas, a film the other day and thought i would eat something different. so i bought some beef meatballs. in the film they made meatballs in a stew - but i dont want it like that. I will make a bit of sauce myself and i know how to do that.
I want to no how to best cook the...
that i can use,i only ever buy them frozen and im sure they will taste better home made,have you got a recipe,also can i cook them in the slow cooker,also any other spicy dishes,especially tortilla or chilli recipes,i would be very grateful
I know many people use this as a family recipe but i don't want to "steal anyone's recipe"
but i had this at a friend of mines house and I thought my family would love it... could anyone help me make it?
I was thinking of adding my homemade meatballs with hot sausage to a bolognese sauce and...
my mom is making meatballs but it isnt getting eaten until tomorrow so does she still put the gravey over the meatballs and then just heats it up in the gravey tomorrow??
please help!!