i am concerned that when i put the sauce in with the tortillas that they will get soggy before it freezes any tips or experiences with this or is this dish not good to freeze for a later day
i am concerned that when i put the sauce in with the tortillas that they will get soggy before it freezes any tips or experiences with this or is this dish not good to freeze for a later day
...grilled stuffed burrito? It's pretty quiet, but I recognize it and want to know what it is. It's sort of like a disco song but could be more modern. It's hard to tell since I can't hear it very well.
Ou812 The Hated Cracker pt14,here is ur chance. lets see what u got.
Well Jamie I aqm great also.
Don't blame me for the negative rate. I have not rated anybody in over 3 years. The Yahoo team took care of that.
Ou812 The Hated Cracker pt14,here is ur chance. lets see what u got.
Well Jamie I aqm great also.
Don't blame me for the negative rate. I have not rated anybody in over 3 years. The Yahoo team took care of that.
Ou812 The Hated Cracker pt14,here is ur chance. lets see what u got
LOL good point. Explains why u have a fairly new account. U should need a new one soon.
Ou812 The Hated Cracker pt14,here is ur chance. lets see what u got
LOL good point. Explains why u have a fairly new account. U should need a new one soon.
sci fi is made up
paul grass is a great member of yahoo
and a great patriot..
you may be great and that is fine
but i do not talk about you ,do i??..
no i am not blaming you but you asked about paul grass
and i no he is a great patriot..
Ou812 The Hated Cracker pt14,here is ur chance. lets see what u got
LOL good point. Explains why u have a fairly new account. U should need a new one soon.
Ou812 The Hated Cracker pt14,here is ur chance. lets see what u got
LOL good point. Explains why u have a fairly new account. U should need a new one soon.
Ou812 The Hated Cracker pt14,here is ur chance. lets see what u got
LOL good point. Explains why u have a fairly new account. U should need a new one soon.
I like to make my own dinners, I really do. But sometimes I get home and I’m not in a “cooking mood”. I’m in an “eating mood”. I like to keep things in my freezer for those moments when I really. Frozen burritos are a usual favorite, except that I’m ... MorePost from: BlissTree
The Whole...
I asked a question similar to this one for pizza, but I need to know for cheese enchiladas too-- how do you keep the inside cheese melty? At restaurants, the cheese in the enchiladas is very soft and melty even after it is left out. How do they do it?!
Best answer will be rewarded!
if so:
how spicy is it on a scale of 1-5 (5 being the spiciest)
what does the enchilada taste like? ( i've never had one b4)
or anyother comments about it. thanks