Recent content by tfailcake

1 tablespoon chili or vegetable oil 3/4 pound boneless skinless chicken breasts, cut into 1/2-inch pieces 1 teaspoon finely chopped gingerroot 1 can (8 ounces) no-salt-added tomato sauce 1 tablespoon chili puree with garlic 1 teaspoon soy sauce 1 can (8 ounces) sliced water chestnuts...